We love Christmas here at the Tack Room Distillery. A time for fun, joy and celebration and it’s not long to go now until the big day!Â
If you thought Christmas was strictly for mulled wine and champagne, think again – we’ve selected six of our favourite gin Christmas Cocktails and given you the recipes to help you celebrate this festive season in style!
So why not try something new this year and share with all your friends this festive season and be the toast of the party with the these delicious cocktails.
Enjoy and have a wonderful and spirited Christmas from Tack Room Distillery!
jockey club
50ml Tack Room Distillery London Dry Gin
20ml Amaretto
15ml Fresh lemon juiceÂ
1 Dash of Angostura
1 Dash of Orange bittersÂ
7.5ml Sugar syrupÂ
Shake all ingredients with ice and strain and fine strain into chilled glass. To finish garnish with an Orange twist
hot toddy
50ml Tack Room Distillery Bison Grass Gin
50ml Hot apple juice
10ml Fresh lemon juice Â
10ml Sugar syrup or honey
Combine all the ingredients together in a glass that can withstand warm drinks. Serve with a cinnamon stick.
Cranberry Martini
50ml Tack Room Distillery Rhubarb & Blood Orange Gin
30ml Lemon juice
30ml Triple sec
50ml Cranberry juice
Add all ingredients with ice into a mixing jar and stir to chill. Pour into a chilled glass and garnish with an Orange twist.
Cherry martinez
50ml Tack Room Distillery London Dry Gin
20ml Sweet VermouthÂ
5ml Maraschino Cherry Liqueur Â
1 Dash Angostura aromatic bitters
Still all the ingredients with ice and fine strain into a chilled glass. Garnish with an orange twist.
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Rhubarb & Raspberry Royale
35ml Tack Room Distillery Rhubarb & Blood Orange Gin
10ml Chambord Raspberry LiqueurÂ
70ml Sparkling wine
Add the first two ingredients with ice into a mixing jar and stir to chill.Pour into a champagne flute, then top with sparkling wine and top with a raspberry.
Hazelnut Russian
40ml Tack Room London Dry Gin
20ml coffee liqueur
20ml hazelnut liqueur like Frangelico
40ml single cream
Add all the ingredients to a mixing glass with ice. Stir to combine and chill. Strain into a rocks glass with ice and serve.
We hope you will enjoy these cocktails this festive season. Don’t forget if give them a go and like them please take a photo and share your creations on your social media and don’t forget to tag us in!
Enjoy and happy making.
